According to many sources and also an article featured in MOTHER EARTH NEWS, grass fed is “better for the environment than crowding cattle onto feedlots, which causes serious problems with air and water quality.”
The best and most economic way to acquire beef from Sebago Lake Ranch is to place a deposit on a quarter, side or whole beef for your freezer. An early deposit ensures your name on our waiting list. All meat is processed in a USDA inspected facility and dry aged. It is then promptly cut to your specifications, vacuum sealed and flash frozen to ensure a superior cut of meat. It’s no wonder our customers come back year after year and bring a friend with them, it’s really that good!
SEBAGO LAKE RANCH
Ben Hartwell
Gorham, ME
207-892-2586
Email: sebagolakeranch@gmail.com